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Check out Wil and Wes and the Schedulefly Journey - a raw, honest podcast on owning and running our small business. Recorded in our cars, houses and in the woods.



Service matters as much (or more) than the food

Oct 9, 2013 | Schedulefly Crew
When I interviewed Mike Schatzman of Union Sushi + Barbecue Bar (Chicago) if anything surprised him when he transitioned from corporate America to becoming a restaurant owner, I thought his response was interesting...

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