Free Trial      Learn More      Pricing      Our Adventure      Stories      Sign In

Rules of thumb for funding your restaurant (new video)

Oct 4, 2013 | Schedulefly Crew
Mike Schatzman of Union Sushi + Barbecue Bar offers excellent advice to think about when considering the amount of funding you need to start a restaurant. This is really, really good stuff and my guess is it's not that uncommon for people to miss on some of these things, leading to their restaurant being on shaky ground the day the open their doors.

Labels: ,