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Restaurant Owner Podcast #12 - "Takeout Food Is The Next Horizon"

Jun 16, 2010 | Schedulefly Crew
Richard Gordon spent fifteen years as a criminal prosecutor, and now he owns South End Buttery, one of the most popular coffee shops in Boston. He talks about the need for a solid business plan, being ready for a rainy day, his plans to expand, and how South End Buttery was one of the only coffee shops still making coffee during a recent water pipe emergency outside of Boston. Richard runs a great business and you'll learn a lot from him. Enjoy...


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